Breakfast And Diabetes

breakfast and diabetesI get asked all the time about breakfast and diabetes. It shocks me how many people don’t eat breakfast.

And the big thing is, for type 2 diabetes, you should be eating breakfast. Maybe you’re on the go in the morning. Or you think that skipping breakfast is better than eating breakfast.

Well I’m going to tell you why it is perhaps one of the most important meals of the day. And if you were to skip a meal, it shouldn’t be breakfast.

Breakfast And Diabetes Explained

In a nutshell, a big reason for breakfast is that it breaks the fast between dinner from the night before and lunch. If you don’t have breakfast in the morning it puts your body into a prolonged fasting state.

Your body starts to believe you won’t be eating soon. And when you finally do eat, your body stores it as fat.

And this leads to weight gain. It’s counterintuitive. Because I know many people who think that they will lose weight if they skip breakfast.

Missing breakfast also put you at risk for low blood sugar, or hypoglycemia.

Another thing that happens when you skip breakfast is you end up snacking more on those sugary, high fat foods, sodas and night snacks, all which lead to gaining weight.

The bottom line is you make smarter food choices when you aren’t starved. Just think, what happens when you’re starving and haven’t eaten in a while. You’re more likely to grab some junk food.

So for the reasons I stated above, I recommend that you to spread your carbohydrates out across meals and include breakfast. Instead of having one big lunch and a huge dinner.

Best Breakfast For Diabetics

The best breakfast is low in carbohydrates and fats, and high in protein and fiber. Try to get 7-10 grams of fiber with your breakfast.

Here are some tips:

  • Increase your calcium, lean protein, fruit and whole grains which are all great sources of fiber
  • Try an omelet with veggies and cheese on whole grain bread (keep the yolk in your eggs because the yolks contain all of the nutrients
  • Have a Greek style yogurt with fresh fruit (a much better choice than regular yogurt which is loaded with sugar)
  • Oatmeal with Skim milk – just make sure you don’t overdo it with portion size
  • Avoid bagels, even if they say they’re multi-grain (They’re loaded with carbohydrates)

The key is to mix protein, carbs and fiber.

And most important, make sure you’re checking your sugar to see how different breakfasts affect you. The key is nutrient dense whole foods that make you feel satisfied and provide you with energy.

Prior to using any of this material, please consult with your doctor.